Wednesday, September 22, 2021
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Food+Drink

The best drinking and dining experiences in Nashville

Breakfast-to-lunch spot Big Bad Breakfast recently opened in Franklin at 1201 Liberty Pike at Liberty Station. Their first day of business was on Tuesday, May 4, shared General Manager Kirsten Braden. Liberty Station is also home to Waldo’s Chicken, Vui’s Kitchen, and Athenian Nail...
Coal Town Pizza & Public House is now open in the Westhaven community in Franklin. Via Instagram, Westhavenslc states, “Ready for a pizza night by the Town Center Lake? @coaltownpizzatn is opening this month! Give them a follow for all the latest...
Fozzy’s Bar & Grill is under construction at 150 Stephen P Yokich Pkwy in Spring Hill. The new restaurant has a projected open date of July 2021. In a video on the website, owner Nick Fosberg explained this is an...
Phase 2 of Assembly Food Hall opened on Thursday, May 20 at the Fifth + Broadway development in downtown Nashville. It's now the largest food hall in the country with 100,000 square feet of dining.  The first phase opened in...
Franklin Food & Wine Festival, founded by Chef Maneet Chauhan and Chris Thomas of Made South, recently announced Sunday Supper, a series of three dinners. Their first event will be on Sunday, May 23 at the Harpeth Hotel in downtown Franklin inside the...

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