This year, Henley is welcoming local Nashvillians to celebrate Christmas at the modern American brasserie with a delectable dine-in menu and curated curbside to-go option.
Locals looking for a holiday meal won’t want to miss Henley’s festive offerings. On Thursday, December 24 and Friday, December 25, Henley will serve a three course, pre-fixe menu with a choice of individual appetizers, a family-style porchetta main course, and an array of desserts from pastry chef, Casey Carr. The meal will be accompanied by a curated selection of wine pairings from in-house sommelier, Jenelle Engleson. Seatings are available on Christmas Eve from 5 p.m. to 9 p.m. and on Christmas Day between 12 p.m. to 6 p.m. for $65 per person.
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AT-HOME HOLIDAY SPIRIT
For diners looking to enjoy a delicious feast from the comfort of their homes, Henley is offering a curbside to-go option for $200 per family. The menu, sized to feed groups from 4-6, will mirror the dine-in offerings with an array of family-style appetizers, main dishes and sweet treats for all to enjoy.
Orders can be placed from Friday, December 11 through Monday, December 21 with curbside pick-up available from 10 a.m. to 2 p.m. on Christmas Day. To place an order or view the full offerings, please visit https://www.henleynashville.com/.
SEASON TO GIVE
In the spirit of giving back this holiday season, Henley will donate 500 meals on Christmas Day to local communities in need. The donation is made possible through Henley’s longstanding partnership with World Central Kitchen, and new partnership with FiftyForward, a non-profit organization that supports, champions and enhances the lives of seniors in and around the city. FiftyForward will distribute the meals straight from the Henley kitchen to the elderly and food-vulnerable population. Throughout 2020, Henley has provided over 20,000 meals to folks experiencing food insecurity in and around Middle Tennessee.
ABOUT HENLEY
Henley, a modern American brasserie, is located in the heart of Midtown at 21st Avenue S and Broadway and is a culinary destination at Buckingham Companies’ mixed-use community, Aertson Midtown. Named as an homage to the iconic shirt made popular at the turn of the century, Henley features communal dining and craft cocktails. The culinary menu offers seasonally-driven cuisine inspired by the flavors of the South, pairing perfectly alongside inventive cocktails crafted by bar lead Ben Rouse. Henley is open for breakfast and dinner daily and features both outdoor and private dining spaces. For more information please visit, www.henleynashville.com or follow along on Instagram and Facebook.
