Staying in this Halloween? Here are three Halloween cocktails that you can make from the Stay Incider, a warm drink with cinnamon, to the Margarita Monster, a new take on the plain margarita.
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Created by Josue Romero, The Garnish Guy
2 oz Apothic Red
1 oz Cognac
1/2 oz Cinnamon Syrup
1/4 oz Lemon Juice
3 oz Hot Water
Garnish: Cinnamon Stick, Apples, Star Anise, Nutmeg
METHOD: Place all the ingredients into a heat resistant container, including the garnishes, and stir until all the ingredients are fully combined. It makes two servings.
Bone Chilling Bramble
1.5 oz. NOLET’S Silver Gin
0.75 oz. Fresh Lemon Juice
0.75 oz. Simple Syrup
0.5 oz. Créme de Mure
METHOD: Shake first three ingredients with ice and strain into a rocks glass filled with crushed ice. Drizzle the Créme de Mure over the ice so that it gently bleeds through. Garnish with a lemon wedge and blackberries.
1 ½ parts PATRÓN Silver
1 part Melon Liqueur
¾ parts Fresh squeeze Lime Juice
+ Simple syrup (to taste / optional)
+ Watermelon Balls
METHOD: Combine ingredients in a cocktail shaker and shake with ice to chill. Strain onto fresh ice in a rocks glass. Garnish with watermelon balls.